Ryoma no boots （龍馬のブーツ）
Ryoma no boots （龍馬のブーツ） is biscuits shaped like a boots. The shape of this boots […]
Articles by takayuki
Kintsuba （きんつば）
Kintsuba （きんつば） is a Japanese confectionery. Mix flour and water, then stuffed with red bean […]
Kamome no tamago （かもめの玉子）
Kamome no tamago （かもめの玉子） is famous confection of Ofunato City, Iwate. It is shaped like […]
Hakata torimon （博多通りもん）
Hakata torimon （博多通りもん） is a Japanese confection that is a one of famous souvenir in […]
Abekawa mochi （安倍川もち）
Abekawa mochi （安倍川もち） is a Japanese sweets. It is specialty of Shizuoka City. Originally, It […]
Hato sabure （鳩サブレー）
Hato sabure （鳩サブレー） is biscuits shaped like a pigeon. It is a famous confection as […]
Kokyo （古鏡）
Kokyo （古鏡） is a Japanese confection that is a one of famous souvenir in Yamagata. […]
Kumoi no Sakura（雲井の桜）
Kumoi no Sakura （雲井の桜） is a type of yokan (bar of gelled sweet bean paste) from Toraya’s […]
Fruits Mitsumame（フルーツみつ豆）
Fruits Mitsumame （フルーツみつ豆） is a Japanese dessert. It is Mitsumame with fruits. Banana, Orange, Pineapple, […]
Presentation of Sakura Branches to the Hermitage
On 9 March 2016, in the Council Hall of the State Hermitage, flowering branches of […]