Siberia（シベリア）
Siberia is Japanese confectionery. Yokan (sweet bean jelly) or red bean paste are sandwiched between […]
sweets
Shingenmochi （信玄餅）
Shingenmochi （信玄餅） is Japanese sweet confection in Yamanashi. Shingenmochi is three small piece of rice […]
Hagi no tsuki（萩の月）
Hagi no tsuki（萩の月） is a Japanese sweet and soft confection in Sendai city, Miyagi. Hagi […]
Yoitomake（よいとまけ）
Yoitomake （よいとまけ） is a Japanese confection in Tomakomai city, Hokkaido. The word of “Yoitomake” is shout […]
Unagi pie （うなぎパイ）
Unagi pie （うなぎパイ） is Japanese baked confection. It is widely known as Hamamatsu, Shizuoka Prefecture […]
Kaki no tane （柿の種）
Kaki-no-tane （柿の種） is tiny rice cracker with soy sauce flavor in the shape of a […]
Yukari （ゆか里）
Yukari （ゆか里） is a sweet Japanese confection. It is made by sticky rice and cover […]
Mamadoru （ままどおる）
Mamadoru （ままどおる） is Japanese baked confection. It is filled with paste of the flavored of […]
Chinsuko （ちんすこう）
Chinsuko (ちんすこう) is one of the traditional sweets that are made in Okinawa Prefecture from […]
Botamochi （ぼた餅）
Botamochi （ぼた餅） are a Japanese sweet made with sticky rice and sweet azuki (red bean) […]